what to eat before you leave for vacation?
The answer, of course - everything in the frig!
In this case, we had an odd combination. Fried red cabbage, topped with tortellini, and finally a pretty tasty tomato-based sauce with leeks, celery, bacon, parsley, grape tomatoes, tomato-paste and garlic.
In this case, we had an odd combination. Fried red cabbage, topped with tortellini, and finally a pretty tasty tomato-based sauce with leeks, celery, bacon, parsley, grape tomatoes, tomato-paste and garlic.
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